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Numerous and varied brioches |
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Specialities |
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Originally produced In the South of France, it is now found throughout France. |
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It can be presented in the form of a baguette, as rolls or navettes. It keeps its suppleness and its smoothness. |
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The addition of eggs, raisins, dry fruits, chocolate chips, etc. lets you personalise these buns. |
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An excellent texture, a low absorption of oil and it has a regular rise. |
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Ils high quality composition, pure butter, its lightness and smoothness make it a product beyond comparison. |
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A traditional Choux Pastry which can he prepared very quickly thanks to its high quality ingredients. |
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The butter and milk gives this excellent Royal Sponge Cake its particular qualities, its taste and smoothness. It has a good rise. |
